Marinara Pasta & Meatballs
When organic marinara sauce meets all-natural meatballs (organic as well), all you have to do is add some pasta and enjoy the view. What view, you’d ask? A very pleasant view of even the pickiest eaters finishing this meal in no time.
Ingredients: tiny penne pasta (durum wheat semolina), meatballs* (ground beef*, milk*, eggs*, bread crumbs (unbleached wheat flour, sea salt, yeast), parmesan cheese* (unpasteurized partially skimmed milk*, salt, bacterial culture, lipase, microbial enzyme), Italian seasoning*, onion powder*, garlic powder*, black pepper*, salt), marinara sauce* (tomatoes*, onions*, tomato puree*, garlic*, basil*, extra virgin olive oil*, salt, black pepper*, citric acid), salt. *Organic. Contains: wheat, dairy, eggs.
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to your kids’ daily diet. DV for different age groups is calculated according to an average healthy calorie intake (based on Health Canada and FDA dietary guidelines): 1,000 calories for 2-3 y.o., 1,400 calories for 4-8 y.o., 1,700 calories for 9-13 y.o., 2,000 calories for 14+ y.o. Values are approximate and may vary depending on gender and physical activity level.